Christmas Day Lunch Menu
Celebrate Christmas Day with Mercure Bolton.
Winter Spiced Parsnip and Apple Soup
Ham Hock Terrine, baked Pancetta-wrapped Fig, Maple Dressing, Toasted Sourdough
Wild Mushrooms in Garlic and White Wine Cream Sauce, Flat Leaf Parsley, Toasted Bread
King Prawn, Smoked Salmon, and Crayfish Cocktail, Iceberg Lettuce, Marie Rose, Brown Bloomer.
Roast Turkey, Sausage wrapped in Bacon, Sage Onion and Cranberry Stuffing, Pan Roast Gravy
Baked Salmon Fillet, Celeriac Puree, Spinach, Lobster Sauce
Caramelised Shallot, Celeriac Cream and Beetroot Tart, Balsamic and Thyme Gravy (Ve)
Roast Sirloin of Beef, Yorkshire Pudding, Creamed Horseradish, and Red Wine Jus.
All Served with winter Vegetables and Potatoes (Ve)
Traditional Christmas Pudding and Spiced Rum Sauce (Ve)
Honeycomb and Marshmallow Rocky Road, Popcorn Chocolate Sauce, Chocolate Ice Cream
Baked Vanilla Cheesecake, Mulberry Compote
Oat Milk and Vanilla Panna Cotta, Strawberry and Cracked Black Pepper Salsa (Ve)
Stilton, Cheddar and Brie, Red Onion Marmalade, Grape, and Celery Salad